- Garam masala is a complex medley of spices including sweet cinnamon, spicy heat from peppercorns, tanginess from coriander, earthy cumin, and fragrant cardamom.
- Garam masala is usually added near the end of cooking so that it not only seasons the dish but adds to the aroma. Some additional garam masala may also be sprinkled on top of the dish.
- Chili powder is the base for making any flavored, hot and spicy food, and is greatly used for various types of veg and non-veg marinades.
- Colorless and Tasteless dishes can be easily enhanced and improved with the little amount of this hot, spicy and colorful ingredient.
- Our Cumin Seed Powder provides a key flavor to the cuisines of many cultures. It has a warm, earthy aroma and a peppery flavor with citrus notes.
